Grilling tips with Chef Benard Tamburello

Dry Rub Recipe Makes 9 tablespoons (enough for 4 servings) Prep Time – 10mins Ingredients 1 tablespoon cumin 1 tablespoon smoked paprika 1 tablespoon granulated garlic 1 tablespoon granulated onion 1 tablespoon chili powder 1 tablespoon brown sugar 2 tablespoons kosher salt 1 tablespoon Chipotle pepper 1 tablespoon black pepper Directions Combine all ingredients in … Continue reading Grilling tips with Chef Benard Tamburello